Space is one thing you will not find at this tiny, 40-seat trattoria. But you will find warm, personable service, delicious food, and low prices. Homemade bread, Italian meat and fish staples (such as salmon with sauteed radicchio), and fabulous pastas keep customers coming back.
Try the spinach-and-cheese cannelloni or the meaty lasagna. The cafe has the comfortably crowded ambience of a neighborhood trattoria. You find a mixed crowd here consisting of primarily the younger set, and the occasional family.